Restaurants sell tap water alongside bottled water. 100% of the revenue from tap water flows into WfW programmes.
![202203 Shooting GASTRO Roth Rahel 18](https://wfw.imgix.net/202203_Shooting-GASTRO_Roth_Rahel_18.jpg?auto=compress%2Cformat&fit=max&fm=jpg&q=75&ratio=2000%2F1352&w=1920&s=cd8a477ca1c9110607019424f015ba3b 1920w, https://wfw.imgix.net/202203_Shooting-GASTRO_Roth_Rahel_18.jpg?auto=compress%2Cformat&fit=max&fm=jpg&q=75&ratio=2000%2F1352&w=1440&s=1c1d149ba74ccf1a36555977ddce3679 1440w, https://wfw.imgix.net/202203_Shooting-GASTRO_Roth_Rahel_18.jpg?auto=compress%2Cformat&fit=max&fm=jpg&q=75&ratio=2000%2F1352&w=900&s=c5ea22c98fd79ec4a2ff3f613cd14979 900w, https://wfw.imgix.net/202203_Shooting-GASTRO_Roth_Rahel_18.jpg?auto=compress%2Cformat&fit=max&fm=jpg&q=75&ratio=2000%2F1352&w=600&s=a5392ab07787bf5dd9eee93fc10d5de8 600w)
Gastronomy and hotel establishments give water a value and take their local and global responsibility seriously: 100% of contributions from the gastronomy sector flow into WfW's water, hygiene and education programmes.
With WfW CLASSIC, tap water is offered alongside branded water and charged at self-determined prices; 100% of the water revenue flows to WfW. WfW GREEN partner establishments do not offer branded water and serve tap water only; at least 10% of the water revenue goes to WfW. WfW GREEN HOTELs serve drinking water of the most local origin and pay a monthly partnership contribution to WfW.
100% of the contributions from the gastronomy flow into water, hygiene and education projects of WfW.