Restaurants sell tap water alongside bottled water. 100% of the revenue from tap water flows into WfW programmes.
Gastronomy and hotel establishments give water a value and take their local and global responsibility seriously: 100 % of contributions from the gastronomy sector flow into WfW's water, hygiene and education programmes.
With WfW CLASSIC, tap water is offered alongside branded water and charged at self-determined prices; 100% of the water revenue flows to WfW. WfW GREEN partner establishments do not offer branded water and serve tap water only; at least 10 % of the water revenue goes to WfW. WfW GREEN HOTELs serve drinking water of the most local origin and pay a monthly partnership contribution to WfW.
100 % of the contributions from the gastronomy flow into water, hygiene and education projects of WfW.